Hello Friend,

Welcome to my newest restaurant, Nino's Positano. A few of you may have previously experienced my style of Italian hospitality at either Nino's or Osso Buco. Those of you who have not, I look forward to hosting and meeting you very soon.

I would like to I extend an invitation for you to join me here. I am very excited about my new undertaking, and about the neighborhood, which has been great so far. I am very excited to be doing something in a new, different style. Take a look at our menu, you will see only a few familiar items, Lobster Fra Diavolo, of course. Chef Alfredo Tenesca, who formerly ran the kitchen at Blue Water Grill and then the kitchen at Nino's, has created a menu that everyone enjoys.

I am here hosting lunch daily. Won't you stop by and introduce yourself? I hope you will take the time out of your busy day to enjoy the best my chef, staff, and I have to offer.

Have you taken a tour of our Dining Room yet? Click here to start the tour.

See you soon.
Ciao,
Nino